Full or part time positions available. Seasonal April – Oct.
Must be available days, nights, weekends and holidays. For various flexible shifts. We are looking for energetic, customer service oriented individuals to work in this fast paced environment
Must present a positive attitude and be able to multi-task, be detail oriented, with the intent to give great customer service.
With this job you will interact, acknowledge and greet customers, take orders, create and serve alcoholic and non- alcoholic drinks along with processing and serving of food menu items created from the kitchen staff. Other duties include but not limited to periodic stocking of supplies and utensils that are used on a daily basis, light cleaning of food and beverage stations, work station organization etc.
Experience preferred but will train the right person.
Wage plus tips make for an excellent pay scale.